Black Forest Cheesecake

Sat on a salted butter and digestive biscuit base, we combine our signature cheesecake mix with Belgian milk and dark chocolate. We then add dark chocolate shards and a thick layer of black cherry compote. This is all topped off with purple dusted chocolate shards.

Ingredients: Double Cream (MILK), Cream Cheese (Cream(MILK), Skimmed MILK, MILK Solids, Preservative: Potassium Sorbate, Culture), Black Cherry Compote (Dark Sweet Cherries, Water, Granulated Sugar, Modified Starch, Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate, Flavouring), Digestive Biscuits (Fortified WHEAT Flour (WHEAT Flour, Calcium, Folic Acid, Iron, Nicotinamide, Thiamine), Wholemeal WHEAT Flour, Vegetable Shortening (Palm Oil (SG), Rapeseed Oil), Sugar, Invert Sugar Syrup, Raising Agents: Sodium Bicarbonate and Ammonium Bicarbonate, Salt), Salted Butter (MILK), Caster Sugar, Belgian Dark Chocolate (Cocoa Mass, Sugar, Cocoa Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), Belgian MILK Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), Dark Chocolate Shards (Cocoa Mass, Sugar, Cocoa Butter, MILKfat, Emulsifier: SOYA Lecithin, Natural Vanilla Extract), Edible Decorative Glitter (Anti-caking Agent: Silicon Dioxide, Colour: Iron Oxides and Iron Hydroxides).

For allergens, including cereals containing GLUTEN, see ingredients in BOLD.

May Contain: EGG, NUTS & SESAME

Suitable for vegetarians and does not contain alcohol.

Storage: Store in the refrigerator between 0-5 degrees until ready to consume.

Shelf life: All products will be supplied with a minimum of 5 days and maximum of 7 days shelf life. Do not consume after the Use By date.