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Chocolate Hazelnut Cheesecake

Sat on a salted butter and digestive biscuit base, our cheesecake mix is combined with a sweet and nutty milk chocolate hazelnut spread. We top this with a swirl of white chocolate hazelnut spread, a sprinkle of roasted hazelnuts and chunk of Kinder chocolate.


Ingredients: Double Cream(MILK), Cream Cheese (Cream(MILK), Skimmed MILK, MILK Solids, Preservative: Potassium Sorbate, Culture), Digestive Biscuits (Fortified WHEAT Flour (WHEAT Flour, Calcium, Folic Acid, Iron, Nicotinamide, Thiamine), Wholemeal WHEAT Flour, Vegetable Shortening, (Palm Oil, Rapeseed Oil), Sugar, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt), Salted Butter(MILK), Caster Sugar, MILK Chocolate HAZELNUT Liquid (Sugar, Sunflower Oil, HAZELNUT, Powdered Chocolate(Sugar, Cocoa Powder), Skimmed MILK Powder, Fat Reduced Cocoa Powder, Emulsifier: SOYA Lecithin, Flavours), White Chocolate HAZELNUT Spread (Sugar, Vegetable Oils and Fats (Palm, Sunflower), Skimmed MILK Powder, HAZELNUT, Whey MILK Powder, Lactose(MILK), Emulsifier: SOYA Lecithin; Sorbitan Tristearate; Mono- and Diglycerides of Fatty Acids, Flavour), Kinder Bars (Chocolate (Sugar, MILK Powder, Cocoa Butter, Cocoa Mass, Emulsifier: SOYA Lecithin, Vanillin), Sugar, Skimmed MILK Powder, Palm Oil, Concentrated Butter, Emulsifier: SOYA Lecithin, Vanillin),

Hazelnut Flavoured Syrup (Sugar, Water, Glycerine, Flavouring, Salt, Colour: Caramel, Preservative: Potassium Sorbate, Acidity Regulator: Citric Acid), Roasted HAZELNUTS.


For allergens, including cereals containing GLUTEN, see ingredients in BOLD.

May Contain: EGG & SESAME


Suitable for vegetarians and does not contain alcohol.


Storage: Store in the refrigerator between 0-5 degrees until ready to consume.


Shelf life: All products will be supplied with a minimum of 5 days and maximum of 7 days shelf life. Do not consume after the Use By date.

Chocolate Hazelnut Cheesecake

£3.50Price
Quantity
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